In only 11 months, the general contractor IE Food built a completely new production plant for Meiereigenossenschaft e.G. Viöl. Over 105 million kg of raw milk from 136 dairy farms are processed here annually. The plant equipment for the entire process chain was installed by Tetra Pak Processing.
Only 2–3 workers are needed per shift for the operations to achieve this high production output.
Numerous process sensors from Anderson-Negele help ensure that all steps during production and cleaning management are highly automated and run with a superior degree of efficiency, safety and reliability.

"Our partnership with Anderson-Negele has been very pleasant and efficient. The consulting we received was and still is extremely professional. The systems run highly autonomously and reliably due to the sensor control. We can achieve a consistently high level of quality and sustainable production."
— Ralf Hansen, Dairy operations manager

Benefits in the application:
Following delivery, the milk is cooled and stacked in a tank storage with a capacity of 825,000 kg. It is then separated, heated and processed into concentrate and cream in a 35,000 l plant. The planning of the entire system focused on creating a solution that combines efficient operation with ecological sustainability. For example, the exhaust condensate is processed in a company-operated biological treatment plant. All processes are subject to a high degree of automation. The production steps and the corresponding CIP cleaning processes are monitored continuously for temperature, conductivity, flow rate and turbidity with hygienic, high-precision sensors from Anderson-Negele.




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