How Magmeters Make Flow Measurement Simple in Hygienic Applications
22 Apr 2025
Accurate, reliable flow measurement is essential in food and beverage processing—especially where hygiene, product quality, and regulatory compliance are at stake. That’s where electromagnetic flow meters, or magmeters, shine.
In a featured article for ProFood World, Anderson-Negele Product Manager Jordan Baker explores how magmeters work and why they’ve become a trusted solution for processors around the world.
In this article, you’ll learn:
- How electromagnetic flow meters use conductivity to measure flow—no moving parts needed
- Why magmeters are ideal for CIP fluids, milk, beer, and other conductive liquids
- The benefits of hygienic design, low maintenance, and long-term reliability
- How they integrate into a wide range of food and beverage processing lines
Read the full article here:
Understanding Electromagnetic Flow Meters – ProFood World
Whether you’re evaluating flow technologies for a new system or looking to optimize an existing process, this article provides clear insights into how magmeters can reduce maintenance, support hygienic design, and deliver long-term performance in demanding applications.
Learn more about Anderson-Negele’s electromagnetic flow meter solutions.
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