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Austria’s highest brewery relies on the highest quality sensor technology from Anderson-Negele
27 Jan 2021
With their new brewery at an altitude of more than 5000 feet in the Austrian Alps, a family brewing tradition was brought back to life. The exceptionally high quality of the beer
handcrafted from specially devised recipes yields consistently enjoyable beverages.
A cornerstone of this quality is the state-of-the-art system technology and sensors provided by Anderson-Negele.
Click here to read the entire application report.
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