Pressure Sensors

Anderson-Negele Pressure Sensors and Gauges are optimized for the high requirements and standards of the Food & Beverage industry as well as for the Pharmaceutical industry. Besides our philosophy “HYGIENIC BY DESIGN” both the Mechanical Pressure Gauges as well as the Electrical Pressure Transducers accord to expectations of our customers concerning accuracy, life span, calibration and cleaning.


Mechanical Pressure Gauges

Anderson-Negele pressure gauges can be adapted to all standard process connections without additional diaphragm seals, either directly or using the CLEAN adapt system. The pressure gauges all have stainless steel housings and are available in diameters of 63 mm and 90 mm. All materials that come into contact with the medium are FDA-approved. For pharmaceutical applications, we also offer devices with a 3.1 certificate, a better surface roughness and the possibility to adjust zero and span, which can also be autoclaved.


Electrical Pressure Transducers

Anderson-Negele electrical pressure transducers with or without display have a stainless steel diaphragm that is highly resistant to overload and are suitable for the precise measurement of fluids even in extremely wet environments. All materials that come into contact with the medium are FDA-approved and for pharmaceutical applications autoclaved versions with a better surface roughness are offered.


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Food, Beverage and Dairy
L3 Pressure and Level Transmitter - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele L3 Pressure and Level Transmitter

Process pressure measurement in pipes/vessels, hydrostatic level measurement in vessels

Food, Beverage and Dairy
MAN-63 - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele MAN-63

Mechanical 63mm gauge for pipes and vessels

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Life Sciences
EK - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele EK

Mechanical 63mm gauge for hygienic pressure measurement in pipes/vessels

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Food, Beverage and Dairy
EL - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele EL

Mechanical 90 mm gauge for pipes and vessels.

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Life Sciences
EM - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele EM

Mechanical 90mm gauge for hygienic pressure measurement in pipes/vessels

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Food, Beverage and Dairy
ELH - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele ELH

Pressure monitoring in homogenizer

Life Sciences
MAN-90-BAT, MAN-90P-BAT - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele MAN-90-BAT, MAN-90P-BAT

Hygienic pressure measurement with local display

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Life Sciences
EP - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele EP

Hygienic control of process pressure with local display

Food, Beverage and Dairy
PFS - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele PFS

Pressure measurement with display, sensor with metallic diaphragm up to 177°C/350°F

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Life Sciences
MPP - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele MPP

Process pressure measurement in pipes/vessels, temperatures up to 177°C/350°F

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Food, Beverage and Dairy
DAN-HH - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele DAN-HH

Process pressure measurement, sensor with metallic diaphragm up to 150 °C/302°F

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Life Sciences
HA Mini CPM - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele HA Mini CPM

Pressure measurement in small pipes from 1/4″ on and vessels up to 150°C/302°F

Life Sciences
HA Mini Tri-Clamp - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele HA Mini Tri-Clamp

Process pressure measurement in pipes/vessels, temperatures up to bis 150°C/302°F

Life Sciences
HA Autoklavierbar - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele HA Autoklavierbar

Process pressure measurement in pipes/vessels, autoclaveable

Food, Beverage and Dairy
TF Smart - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele TF Smart

Process pressure measurement, sensor with metallic diaphragm up to 200°C/392°F

Food, Beverage and Dairy
DAC-341 - Pressure Transmitters & Sensors - Img 1 - Anderson-Negele DAC-341

Process pressure measurement, sensor with ceramic pressure cell 100°C/212°F

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