Food, Beverage and Dairy

Food, Beverage and Dairy

TSBF Temperature Sensor

Compact sensor series of the new TS generation: extremely flexible, modular, user-configurable │ with IO-Link

Flex hybrid technology with a digital and analog interface (IO-Link + 4…20 mA)
Superior quality level in temperature range, measuring accuracy and temperature resistance
Dual Pt100: The dual RTD sensor enables dual, parallel measurement and thus a redundant monitoring of sensor performance
Many combinations of single and dual RTD, type Pt100 or Pt1000, and accuracy class A, AA or AAA
One-piece design entirely in stainless steel for maximum long-term stability and application reliability
Consistent modular design for easy individual configuration
Flex-Hybrid technology offers maximum flexibility and future compatibility in new installations
For retrofitting in existing installations, any sensor of the TFP series can be replaced – with all the additional advantages
A suitable model is always available for replacement of third-party devices
All details about IO-Link properties, parameters, diagnostics, events and more can be found in the IODDViewer. Just click here.
Add-On Instructions (AOI) are available at www.anderson-negele.com/aoi

TS is the fully compatible successor of the existing TFP series

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Key Benefits:

Product Information:

Process Connection	CLEANadapt │ Tri-Clamp │ Varivent │ FLEXadapt ESF │ Thread \| Without thread
Insertion length	0…2000 mm (flush version available)
Wetted material	Stainless steel 1.4404 (AISI 316L) │ PEEK (Dependent on type )
Measuring range	-200 °C …+400 °C
Accuracy	< ±0.1 K
Available versions	Head Ø57 or 63 mm │ Display │ Spacer │ 0, 1, 2 Transmitter │ 1, 2 RTDs │ Pt100, Pt1000 │ Precision class A, AA, AAA
Operating pressure	max. 50 bar \| 10 bar (Dependent on type )
Communication	4…20 mA, IO-Link

The values shown are the performance limits within the product line. The product-specific data for each individual configuration can be obtained from the product information