Life Sciences

Life Sciences

NCS-L-31P Point level sensor with long probe and direct connection

Point level detection of liquids in vessels with capacitive level switch.

Version with extended probe, ideal for very pasty media with extreme adherence such as Ketchup, cream, etc.
Reliable detection, unaffected by the conductivity of the medium
Capacitive measuring principle
Insensitive to foam
Very short response time <1 s
Switchable output (active on full/empty)
CIP/SIP Cleaning up to 143°C/ max. 120 min
All materials in contact with the medium are FDA compliant
Compact design completely made of stainless steel
Easy cleaning

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Product Information:

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Process Connection	CPM \| Tri-Clamp \| Varivent \| BioControl \| Ingold/Fermenter
Insertion length	50, 100, 150, 200 mm
Wetted material	Stainless steel 1.4435 (316L) Ra≤0.8 \| 0.6 \| 0.4 μm \| PEEK
Measuring range	Dk ≥ 20
Available versions	Option de-activated heating element \| Insertion length selectable
Temperature range process	0…140 °C
Temperature range CIP/SIP	143 °C / max. 120 min.
Operating pressure	max. 10 bar
Communication	PNP \| NPN

The values shown are the performance limits within the product line. The product-specific data for each individual configuration can be obtained from the product information

Product Information:

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