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Food, Beverage and Dairy
Food, Beverage and Dairy

Temperature Sensors: TFP Temperature sensor with Tri-Clamp

Temperature measurement for tubes from DN6 and vessels, with Tri-Clamp

Types: TFP-47 / TFP-57 / TFP-167

  • For the monitoring of production and CIP-/SIP processes and UHT plants
  • Extremely robust and long lasting, completely made of stainless steel
  • Sensor tips with ø 6, 4 oder 3 mm for shortest response times
  • Many options and variations for individual adaptation
  • 3A conform

Know more about different types of hygienic Temperature Sensors by Anderson-Negele.

Product Information:

Technical Specification

Process ConnectionTri-Clamp
Insertion length20…500 mm
Wetted materialStainless steel 1.4404 (316L), Ra≤0.8 μm
Measuring range-50…+250°C
AccuracyA | 1/3B | 1/10B
Available versionsHead ø18 mm | ø55 mm | High-temperature | Transmitter | LCD display
Operating pressuremax. 10 bar
CommunicationPt100, 4..20 mA
The values shown are the performance limits within the product line. The product-specific data for each individual configuration can be obtained from the product information

Process Connection

Configure sensor and send request